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SAVOY Menu
RESERVATIONS STRONGLY SUGGESTED FOR DINNER
Automatic gratuity will be added to all checks.
SAVOY Dinner Menu
Starters
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Hot Fish Tacos $19.95Three (3) grilled flour tortillas, blackened salmon pieces, topped with a cilantro lime red cole slaw, and roasted red pepper aioli.
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Calamari Renaissance $14.95Breaded Squid Strips served with Roasted Red Pepper Aioli and Pepper Relish
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Seafood Queso $24.95Rich and Creamy Queso with a hint of heat, filled with shrimp, lobster and crawfish baked in a cast iron skillet served with fried flour tortilla chips
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Bacon Wrapped Shrimp $19.95Four (4) bacon-wrapped colossal tiger shrimp, Cajun-grilled and served with garlic parmesan toast.
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Wings! Wings! Wings! $14.95
Fried Jumbo Chicken Wings with your choice of sauce, Garlic Parmesan, BBQ, Mango Habanero, Buffalo with house ranch.
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Atwater’s Beer Batter Shrimp $16.95Four (4) Butterflied Collossal shrimp served with house made fiery cocktail sauce and charred lemon.
Oysters
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New Orleans Chargrilled $18.95
Four (4) New Orleans style chargrilled oysters w/ toast points & charred lemon.
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Raw Oysters $11.95
Three (3) Oysters from the James River accompanied by Mignonette, cocktail and horseradish sauce with a lemon.
Soups
Salads
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House Salad Side $6.95 | Dinner $14.95
Spring Mix, cherry tomatoes, silver onions, English Cucumbers.
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Caesar Salad Side $6.95 | Dinner $14.95
Romaine Lettuce, Parmesan Crisp, garlic croutons, Caesar Dressing.
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Michigan Salad Side $7.95 | Dinner $16.95
Mixed Lettuce with gorgonzola cheese, red onions, tomatoes, cucumbers, Michigan dried cherries, walnuts, and raspberry vinaigrette.
Housemade Dressings: Caesar, Green Goddess, Ranch, Raspberry vinaigrette, Blue Cheese Classics
Classics
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SAVOY Surf and Turf MKT
8 oz filet mignon paired with a broiled lobster tail, whipped potatoes and seasonal vegetables
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King Crab Legs MKT
One Pound of Alaskan King Crab Legs.
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Twin Tails MKT
Broiled Twin Maine Lobster Tails served with whipped or roasted potatoes alongside seasonal vegetables.
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Frutti Di Mar Feast $36.95
Fra Diavolo style seafood linguini with choice of roasted garlic cream or Red sauce, made with mussels, clams, shrimp, and scallops garnished with shaved parmesan.
Entrees
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Stuffed Salmon $42.95North Atlantic salmon stuffed with creamy crab and spinach filling, topped with chipotle cream sauce. Served with whipped potatoes and seasonal vegetables.
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New England Fish & Chips $28.95Atwater Dirty Blonde Beer Batter North Atlantic Cod fried crispy, served with Pommes Frites and creamy cole slaw.
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Fried Shrimp Dinner $36.956 Colossal Beer Battered Shrimp served with pomme frits, creamy cole slaw, fiery cocktail sauce and charred lemon.
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Bay of Fundy Salmon $49.95Garlic peppercorn ember char-crusted salmon, served over creamy wild mushroom risotto and vegetable de jour.
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SAVOY Seafood Trio $49.95
A filet of crispy fried catfish, fried Maine Lobster tail, fried butterflied shrimp served with Pommes Frites & creamy coleslaw.
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Poulet Rôti (Roasted Chicken) $28.95French style tender and juicy Roasted Chicken Breast, served over creamy porcini mushroom risotto with seasonal vegetables & lemon herb compound butter.
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Queen Crab Feast MKT
Old Bay infused pound of snow crab with choice of whipped or roasted potatoes and seasonal vegetables.
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Naples Linguine $19.95DeCecco Linguini No. 7 tossed in Roasted Garlic Alfredo sauce topped with fresh baby spinach.
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Colossal Shrimp Scampi $34.95
Sauteed jumbo shrimp in a White wine cream sauce tossed with tomatoes & capers, served with whipped potatoes & seasonal vegetables.
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Blackened Walleye $36.95Grilled and blackened walleye, served with Yukon gold whipped potatoes, vegetable du jour, and topped with lobster cream sauce.
Chalkboard Features
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Bourbon Street Catfish $36.95
Two (2) fried catfish filets over a bed of white rice, topped with house-made crawfish étouffée.
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Beef Short Ribs $43.95
Two (2) Chinese cut Short Ribs, baked slow and topped with peppers and onions and au ju served with whipped potatoes and vegetable de jour.
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Bacon Wrapped Scallops $39.95
Four (4) Succulent Nantucket Bay Scallops wrapped in hickory smoked bacon, seared and glazed with a chili maple sauce, served with whipped potatoes and vegetable de jour
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Grouper En Papillote $42.95
Fresh filet of grouper, marinated in cherry heirloom tomatoes, olives, garlic, fresh dill, cooked in parchment paper. Served with saffron rice pilaf and seasonal vegetables.
Chefs Corner
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Nola’s Fish and Grits $36.95
Three (3) cheese fried grit cakes, crispy fried catfish filets, topped with cajun crawfish cream sauce.
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Beef Short Ribs $42.95
Whole Snapper served over a bed of white rice topped with crawfish etouffee.
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Mama Shirley’s Meatloaf $28.95
A hearty portion of meatloaf topped with our Tennessee Pepper Gravy and crispy onions straws, served with garlic whipped mashed potatoes and seasonal vegetables.
Prime Cuts
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16oz New York Strip $43.95
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16oz Kansas City Cut Ribeye $54.95
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New Zealand Lamb Chops MKT
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8oz Filet Mignon MKT
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14oz Choice SirloinView image $32.95
With Pommes Frites & wild Mushroom reduction
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18oz Presidential Cut Bone-in Ribeye $64.95
Sauce for steak: Truffle Compound Butter, Zip Sauce, Chimichurri
Pairings
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Lobster TailView image $25.95
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Jumbo Shrimp Scampi (3) $19.95
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½ lb Snow Crab $25.95 -
Grilled Onions $4.95
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Grilled Wild Mushrooms $4.95
Handhelds
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Buffalo Chicken Sandwich $16.95
Crispy fried chicken breast, dressed in buffalo sauce, topped with lettuce, tomato, onion on a brioche bun.
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Grilled Chicken Sandwich $16.95
Marinated grilled chicken breast, topped with roasted red peppers, mozzarella and pesto served on a brioche bun.
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Savory SAVOY Burger $16.95½ lb ground sirloin, grilled and topped with hot chili bacon jam, provolone, and crispy onion straws. Served on a brioche bun with French fries.
Desserts
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Butter Pecan Cheesecake $12.95
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Strawberry Sundae $9.95
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Cheesecake $12.95
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Keylime Pie $12.95
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Strawberry Sundae $9.95
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Chocolate Cake $12.95Ask Your Server about our Featured Dessert
Add-Ons
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Salmon $12.95
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Chicken $9.95
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Shrimp (2) $12.95
Sides
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Seasonal Vegetables $6.95
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Roasted Potatoes $6.95
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Saffron Rice Pilaf $7.95
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Pommes Frites $6.95
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Sauteed Brocolli $6.95
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Whipped Potatoes $6.95
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Baked White Cheddar Mac & Cheese $12.95
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Loaded Whipped Potatoes with Bacon and Cheese $10.95
Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Note: Items not to your taste will not be taken off your bill, so please consider this when ordering.
Ask your server about preparations of a dish if you have any questions.
SAVOY Drinks Menu
Sparkling
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Codorniu Brut Cava Glass$10
Catalunya, Spain
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Mionetto Rosé Prosecco Glass$10
Veneto, Italy
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Moët & Chandon ‘Impérial Brut’ Bottle$150
Épernay, France
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Moët & Chandon Rosé Bottle$175
Reims, France
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Veuve Clicquot ‘Yellow Label’ Bottle$175
Reims, France
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Perrier Jouet Grand Brut Bottle$180
Épernay, France
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Perrier Jouet Blason Rosé Bottle$180
Épernay, France
White
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Castello Del Poggio Moscato Glass $8 | Bottle $32
Pavia, Italy
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Chateau Chantal Late Harvest Riesling Glass $12 | Bottle $48
Old Mission Peninsula, MI
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Pasqua Pinot Grigio Glass $9 | Bottle $36
Veneto, Italy
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Firesteed Pinot Gris Glass $11 | Bottle $44
Willamette Valley, Oregon
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Stoneleigh Sauvignon Blanc Glass $10 | Bottle $40
Marlborough, New Zealand
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Les Légendes Bordeaux Blanc Glass $13 | Bottle $50
Bordeaux, France
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Whitehaven Sauvignon Blanc Glass $16 | Bottle $65
Marlborough, New Zealand
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Longevity ChardonnayGlass Glass $9 | Bottle $36
California
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Mer Soleil Chardonnay Glass $15 | Bottle $60
Santa Lucia Highlands, California
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Sonoma Cutrer Chardonnay Glass $17 | Bottle $68
Sonoma Coast, California
Rosé
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Villaviva Rosé Glass $9 | Bottle $36
Cotes De Thau, France
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Roscato Rosé Dolce Glass $9 | Bottle $36
Northern, Italy
Red
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Silk & Spice Red Blend Glass $8 | Bottle $32
Portugal
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Klinker Brick ‘Brickmason’ Red Blend BlendGlass $10 | Bottle $40
Lodi, California
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The Arsonist Red Blend Glass $16 | Bottle $65
California
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Diora Pinot Noir Glass $11 | Bottle $44
Monterey, California
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Belle Glos ‘Clark & Telephone’ Pinot Noir Glass $20 | Bottle $80
Santa Barbara County, California
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Noble Vines Merlot Glass $8 | Bottle $32
Lodi, California
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Trivento Malbec Glass $8 | Bottle $32
Mendoza, Argentina
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Red Schooner Voyage Malbec Glass $20 | Bottle $80
Mendoza, Argentina
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Robert Hall Cabernet Sauvignon Glass $10 | Bottle $40
Paso Robles, California
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Imagery Cabernet Sauvignon Glass $15 | Bottle $60
Sonoma County, California
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Daou Vineyards Reserve Cabernet Sauvignon Glass $20 | Bottle $80
Paso Robles, California
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Trefethen Cabernet SauvignonBottle Bottle $120
Napa Valley, California
Dessert Wine
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Quady ‘Electra’ Red Moscato Glass $10 | Bottle $40
Madera, California
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Reviseur Pineau Des Charentes 3oz Pour $10
Cognac, France
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Sandeman 10 Year Tawny Port 3oz Pour $14
Douro, Portugal
Classic Cocktails
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Old Fashion
Bulleit bourbon, sugar, bitters, orange peel & cherry.
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Manhattan
Bulleit Rye whiskey, sweet vermouth, bitters, cherry.
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The Dirty O (Martini)
Belvedere vodka/gin, dry vermouth, olive juice & olives.
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Green Tea Shot
Jameson, peach schnapps, sour mix, Sprite – a gentle and peachy delight
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White Tea
Smirnoff Vodka, peach schnapps, sour mix, Sprite.
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Long Island
Adventurous and potent mix of spirits.
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Long Beach
Fruity twist on Long Island – vodka, tequila, rum, gin, triple sec, cranberry juice.
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Sex on the Beach
Vodka, peach schnapps, cranberry juice, orange juice.
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Lemon Drop & Strawberry Lemon Drop
Citrusy and sweet martinis.
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French 75
Classic with a champagne twist – Tanqueary/Hennessy, simple syrup, champagne and lemon juice.
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Kamikazi
Vodka, Triple Sec, lime juice
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Margarita
Choice of Classic, Guava, Watermelon, Strawberry, or Peach with Deleon tequila
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Sidecar
Sugar-rimmed, martini-style sophistication – Hennessy V.S., OJ, lemon juice, Grand Marnier.
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Negroni
Aviation, bitter-sweet symphony – gin, Campari, sweet vermouth, orange garnish.
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Washington Apple
Crown Regal Apple, cranberry juice on the rocks.
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Blue MF
Blue Curacao, vodka, rum, gin, triple sec, sour mix.
Mules
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Mexican House Mule
Deleon Tequila, roses lime, ginger beer, lime garnish – a south-of-the-border sip.
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Moscow Mule
Ketel One Vodka with roses lime and ginger beer garnished with lime.
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Irish Mule
Jameson, roses lime, ginger beer – a kiss of Irish charm.
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Tennessee Mule
George Dickel, roses lime, ginger beer, lime garnish – Bluegrass State sip.
Bulls
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Motor City Bull
Irish whiskey, splash of orange juice, Red Bull Energy Drink
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Belle Isle Bull
Amaretto, Splash of cranberry juice (optional), Red Bull Energy Drink
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Mack Ave Mojito
White rum, mint leaves, lime, sugar, mint sprig garnish, Red Bull Yellow Edition (tropical)
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Motor City Bull
Irish whiskey, splash of orange juice, Red Bull Energy Drink
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Cadillac Blue Bull
Vodka, gin, rum, tequila, Blue Curacao, Red Bull Blue Edition (blueberry)
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Jager Bull Bomb
Jägermeister with Red Bull SAVOY
SAVOY Favorites
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SAVOYTini
Ketel One Grapefruit Vodka, strawberry-infused Campari, fresh lime.
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Cadieux Cosmo
Smirnoff Vodka, Roses Lime, cranberry juice, Triple Sec – crimson elixir, garnished.
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The Ellis Patron Margarita
Patron Silver, Kiwi-infused honey, salt rim – a tantalizing journey to bliss.
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Channy-Choo
Bulleit, house-made pecan liquor, lime, agave, sweet vermouth, Triple Sec.
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The Grosse Pointer
Aperol, Prosecco, seltzer, fresh orange.
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I-94 Gin
Hendrick’s Gin with sweet vermouth, bitters and a cherry liqueur.
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Buzz Lightyear
Espresso shot, Ketel One Vodka, simple syrup – a thrilling Espresso Martini.
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The Rome
Ciroc Apple, lemonade, lemon-lime soda – a zesty escape to cool.
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Melba’s Miles
Don Julio Blanco tequila, OJ, pineapple juice, lemon-lime soda – a tropical paradise.
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Fantasy 4
Ciroc Red Berry, apple, peach, sour mix, cranberry juice on the rocks.
Beer
- Alaskan Amber
- Blue Moon
- Coors Light
- Corona
- Dirty Blonde
- Guinness
- Heineken
- Heineken 0.0%
- Miller Genuine Draft
- Miller High Life
- Miller Lite
- Modelo
- Modelo Negro
- Norm’s Raggedy A**’s IPA
- Pacifico
- Peroni
- Red Stripe
- Stroh’s
Soft Drinks
- Coca-Cola
- Diet Coke
- Sprite
- Lemonade
- Club Soda
- Tonic Water
- Cranberry Juice
- Orange Juice
- Red Bull
- Coffee / Tea
Kids’ Meal
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Spaghetti
A classic gooey grilled cheese sandwich made with melty cheddar on buttery toasted bread.
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Merry Mermaid’s Mac N’ Cheese
Ooey-gooey, creamy and yummy cheesy macaroni!
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Captain Jay’s Chicken Fingers
Tender and juicy chicken strips served with french fries.
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Henri Caesar’s Fish & Chips
Tender and juicy chicken strips served with french fries.
SAVOY Brunch
- Served Sunday, 11am-3pm
Entrees
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Detroit Sunrise Platter $18.99
A jazzy morning ensemble of eggs your way, savory sausage, crispy bacon, creamy grits, and golden potatoes.
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French Toast Flights $19.99
Pick any three flavors; strawberry delight, blueberry bliss, peach paradise, chocolate dream, or whimsical Fruity Pebbles.
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Salmon Hash Symphony $21.99
A sizzling hot plate of seasoned breakfast potatoes, crowned with sautéed salmon and your choice of eggs.
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Meatlovers Delight Hash$ $18.99
Seasoned breakfast potatoes topped with sausage, crispy bacon, and eggs of your choice.
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Strip & Sunny Sides $29.95
New York Strip steak paired with eggs and seasoned potatoes.
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Cajun Shrimp & Grits Extravaganza $25.99
Spicy jalapeño cheddar grits topped with blackened shrimp and drizzled with Cajun crawfish cream sauce.
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Garden Melody Omelette $18.99
Spinach, zucchini, mushrooms, yellow squash, peppers, onions, and cheese, served with breakfast potatoes.
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Hearty Carnivore Omelette $21.99
Cheddar cheese, sausage, bacon, peppers, and onions, served with breakfast potatoes.
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Cinnamon Pancake Poppers $14.99
Deep-fried pancake nuggets tossed in cinnamon powdered sugar, served with maple syrup, hot honey, or berry compote.
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Savory Salmon Croquettes $21.99
Salmon croquettes served with eggs any style and a choice of creamy grits or seasoned potatoes.
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Southern Charm Fish & Grits $25.99
Creamy cheddar grits paired with two crispy fried catfish filets.
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Fresh & Fruity Plate $9.99
An assortment of the freshest fruits, a perfect light start or a refreshing side.
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Seafood Omelette $24.99
Lobster meat, peppers, onions, cheddar cheese topped with Cajun seafood cream sauce with crawfish and grilled shrimp. Served with breakfast potatoes.
Sides
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Sausage Links $6.00
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Turkey Sausage $6.00
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Breakfast Potatoes $6.00
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Grits $6.00
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Catfish Filet $12.00
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Bacon $6.00
18% gratuity will be added to all checks
Please be aware that consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Note: Items not to your taste will not be removed from your final bill. Ask your server about preparations if you have any questions.
SAVOY Lunch Menu
- Starters | Soups | Salads | Entrees | Handhelds
Starters
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Calamari Renaissance $12.9
Toasted Panko Breaded Calamari fried with a tangy roasted red pepper aioli and chilled, minced porcini.
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Wings! Wings! Wings! $14.95
Fried Jumbo Chicken Wings with choice of sauce, Garlic Parmesan, Mango Haberno, BBQ, Buffalo w/house ranch.
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Fish Tacos $19.95
Three (3) grilled flour tortillas, blackened salmon pieces, topped with a cilantro lime red cole slaw, and roasted red pepper aioli.
Soups
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New England Clam Chowder $5.95
Classic creamy chowder with mirepoix of vegetables, and golden potatoes.
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Soup of the Day $5.95
Salads
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House Salad Side $6.95 | Dinner $12.95
Spring Mix, cherry tomatoes, silver onions, English Cucumbers, Choice of Dressing.
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Caesar Salad Side $6.95 | Dinner $12.95
Romaine Lettuce, Parmesan Crisp, garlic croutons, Caesar Dressing.
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Michigan Salad Side $7.95 | Dinner $13.95
Mixed Lettuce with gorgonzola cheese, red onions, tomatoes, cucumbers, Michigan dried cherries, walnuts, and raspberry vinaigrette
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Housemade Dressings: Caesar, Green Goddess, Ranch, Raspberry Vinaigrette
Entrees
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Blackbeards Fish & Chips $24.95
Atwater Dirty Blonde Beer Batter North Atlantic Cod fried crispy & served with pomme frites and SAVOY creamy cole slaw.
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Bay of Fundy Salmon $26.95
Garlic peppercorn ember char-crusted salmon, served over creamy wild mushroom risotto and vegetable de jour.
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Fried Shrimp Dinner $26.95
Includes Pommes frites and cole slaw
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Poulet Rôti (Roasted Chicken) $24.95
French style tender and juicy Roasted Chicken Breast, served over creamy porcini mushroom risotto with seasonal vegetables & lemon herb compound butter.
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12oz Sirloin Steak & Pommes Frites $26.95
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Naples Linguine $19.95
DeCecco Linguini No. 7 tossed in Roasted Garlic Alfredo sauce topped with fresh baby spinach. Add Salmon, Shrimp or chicken additional costs
Handhelds
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Buffalo Chicken Sandwich $16.95
Crispy fried chicken breast, dressed in buffalo sauce, topped with lettuce, tomato, onion on a brioche bun.
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Grilled Chicken Sandwich $16.95
Marinated grilled chicken breast, topped with roasted red peppers, mozzarella & pesto served on a brioche bun.
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Savory Savoy Burger $16.95
½ Ground sirloin burger, grilled and topped with hot chili bacon jam, provolone cheese, and crispy onion straws served on a brioche bun. Served with French Fries tossed in your choice – Garlic Parmesan, or Cajun
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